Brunch Menu

Only available in Hawthorn – Saturday & Sunday from 10.30am

ORGANIC SPELT PIZZERIA

We hope to raise your conscious awareness through what you eat.

100% Organic spelt flour – High-quality ingredients – 72-hour fermented dough

ANTIPASTI & INSALATE

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Eggs Your Way (GFO) 13.5

Free range eggs (poached, fried or scrambled) on organic, spelt, sourdough toast.
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Nduja Scrambled Eggs (GFO) 21

Free range eggs, nduja, heirloom tomatoes, fresh parmesan, rocket salad and organic, spelt, sourdough toast.
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Organic Spelt Pizza Brunch Style 23.5

San Marzano D.O.P tomatoes, mozzarella, fresh ham, free range baked egg, fresh parmesan and parsley.
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Fresh Grano Bowl (VG) 16.5

House-made spelt granola, passion fruit coulis and vegan coconut yogurt.
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Smashed Avocado (VGO) 18.5

Avocado, fresh bufala mozzarella, cherry tomatoes, roasted pistachios, fresh basil and organic, spelt, sourdough toast. (Add egg)
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Funghi Forest (GFO, VGO) 22

Roasted mixed wild mushrooms, free range poached eggs, truffle paste, fried rosemary and organic, spelt, sourdough toast.
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Organic Spelt Gnocchi Brunch Style (GFO) 24.5

Roasted organic potato gnocchi, beetroot, sausage, fresh parmesan, free range poached egg and parsley.
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Tirsamisu Pancake 19.5

Pancakes, tiramisu cream and fresh strawberries.